Breakfast Potatoes with Eggs
Easy
Fairly cheap
Breakfast Potatoes with Eggs featuring Cooked potato slices, Eggs, Chili pepper, Garlic clove. 285 kcal per serving.
Prep
15m
Cook
18m
| Category: | Breakfast |
| Seasons |
Ingredients
Ingredients
| 120 g Cooked potato slices |
| 3 Eggs |
| 0.5 Chili pepper |
| 0.5 Garlic clove |
| 1 pinch Salt and pepper |
| 0.5 Shallots |
| 10 g Parmesan cheese |
| 1 Italian sausage |
Breakfast Potatoes with Eggs Directions
- Heat a little oil in a pan.
- Sauté the shallot, chili, and garlic.
- Add the sausage, then cook for 2 minutes.
- Take a small square baking pan, and butter them generously.
- Beat the eggs, add the sautéed veggies, and potatoes with cheese and beat well.
- Pour into the pan and sprinkle extra cheese above, allow it to bake for 12 to 20 minutes.
- Serve.
Nutrition facts
Per Serving
| Kilocalorie: | 285 kcal |
| Fibers: | 2 g |
| Carbs: | 22 g |
| Fat: | 16 g |
| Proteins: | 14 g |
