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Asian Iced Tea
Easy
Fairly cheap
Asian Iced Tea featuring Rum (light), Iced tea, Ginger syrup, Sake. 180 kcal per serving.
Prep

5m

Category: Drink
Seasons

Ingredients

Ingredients

40 ml Rum (light)
240 ml Iced tea
40 ml Ginger syrup
40 ml Sake
1 handful Ice
1 handful Ginger (crystallized)
1 handful Orange zest

Asian Iced Tea Directions

  1. Throw in the first four ingredients in a shaker.
  2. Shake well.
  3. Serve in a glass of ice.
  4. Garnish with orange zest and ginger.

Nutrition facts

Per Serving

Kilocalorie:180 kcal
Carbs:15 g

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