Vanilla Semolina Casserole with Plums
Easy
Fairly cheap
Vanilla Semolina Casserole with Plums featuring Semolina, Plant Milk, Vanilla Sugar, Maple Syrup. 290 kcal per serving.
Prep
5m
Cook
20m
| Category: | Dessert |
| Seasons |
Ingredients
Ingredients
| 50 g Semolina |
| 250 ml Plant Milk |
| 0.5 Pck Vanilla Sugar |
| 30 ml Maple Syrup |
| 3 Plums |
| 0.5 pinch Salt |
Vanilla Semolina Casserole with Plums Directions
- Heat milk, vanilla sugar, maple syrup, and salt in a Dutch oven until boiling.
- Stir in the semolina and let it thicken over low heat.
- Fold in the plums or place them on top, then cover and simmer for 15 minutes.
Nutrition facts
Per Serving
| Kilocalorie: | 290 kcal |
| Fibers: | 3 g |
| Carbs: | 45 g |
| Fat: | 7 g |
| Proteins: | 6 g |
