Simply Swordfish
Easy
Fairly cheap
Simply Swordfish featuring Swordfish steaks, Lemon juice, Lemon pepper, Dried dill weed. 180 kcal per serving.
Prep
5m
Cook
12m
| Category: | Main Course |
| Seasons |
Ingredients
Ingredients
| 100 g Swordfish steaks |
| 15 ml Lemon juice |
| 7 g Lemon pepper |
| 3 g Dried dill weed |
Simply Swordfish Directions
- Preheat a barbecue or outdoor grill on high and spray with cooking spray.
- Put steaks in a bowl and brush with lemon juice.
- Season each side of the swordfish with lemon pepper and dill.
- Grill swordfish on barbecue for 12 minutes, flipping the steaks over halfway through until the fish flakes easily with a fork.
Nutrition facts
Per Serving
| Kilocalorie: | 180 kcal |
| Carbs: | 2 g |
| Fat: | 4 g |
| Proteins: | 35 g |
