Name: Turkish Green Bean Pot
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 2 Person(s)
Cuisine: Mediteranean
Ingredients: 250, g ,Green Beans; 120, g ,Potatoes; 1, ,Onions; 1, ,Tomatoes; 1.5, ,Garlic Cloves; 1.5, tbsp ,Tomato Paste; 1.5, tsp ,Black Cumin; 1.5, tsp ,Paprika Powder; 1.5, tsp ,Sugar; 1.5, tbsp ,Olive Oil; 150, g ,Minced Meat; , pinch ,Salt

All Recipes

(0 Reviews)

Easy

Fairly cheap

Turkish Green Bean Pot featuring Green Beans, Potatoes, Onions, Tomatoes. 310 kcal per serving.

Prep

15m

Cook

25m

Category:	Main Course
Seasons

Ingredients

250 g Green Beans
120 g Potatoes
1 Onions
1 Tomatoes
1.5 Garlic Cloves
1.5 tbsp Tomato Paste
1.5 tsp Black Cumin
1.5 tsp Paprika Powder
1.5 tsp Sugar
1.5 tbsp Olive Oil
150 g Minced Meat
pinch Salt

Turkish Green Bean Pot Directions

Fry the onions with the garlic in oil together with the minced meat.
Add the peeled tomatoes and the black cumin.
Mix in the green beans and simmer covered for 5 minutes.
Add in the cubed potatoes and simmer covered until all the ingredients are cooked through, for about 20 minutes.
Season to taste with salt, paprika, and sugar.
Serve with bread.