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Bourbon Steak Sauce
Easy
Fairly cheap
Bourbon Steak Sauce featuring Dijon mustard, Ketchup, Steak sauce, Bourbon. 145 kcal per serving.
Prep

5m

Category: Side Dish
Seasons

Ingredients

Ingredients

200 g Dijon mustard
60 g Ketchup
45 g Steak sauce
30 ml Bourbon
30 g Prepared horseradish
15 ml Worcestershire sauce
15 ml Pure maple syrup
15 ml Dark corn syrup
15 ml Tamari or soy sauce
2 Anchovy fillets
1 pinch Kosher salt
1 pinch Freshly ground pepper

Bourbon Steak Sauce Directions

  1. Mix all ingredients in a bowl.
  2. Use at once, or store in an airtight container in the refrigerator for up to one week.

Nutrition facts

Per Serving

Kilocalorie:145 kcal
Carbs:28 g
Proteins:3 g

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