Bourbon Steak Sauce
Easy
Fairly cheap
Bourbon Steak Sauce featuring Dijon mustard, Ketchup, Steak sauce, Bourbon. 145 kcal per serving.
Prep
5m
| Category: | Side Dish |
| Seasons |
Ingredients
Ingredients
| 200 g Dijon mustard |
| 60 g Ketchup |
| 45 g Steak sauce |
| 30 ml Bourbon |
| 30 g Prepared horseradish |
| 15 ml Worcestershire sauce |
| 15 ml Pure maple syrup |
| 15 ml Dark corn syrup |
| 15 ml Tamari or soy sauce |
| 2 Anchovy fillets |
| 1 pinch Kosher salt |
| 1 pinch Freshly ground pepper |
Bourbon Steak Sauce Directions
- Mix all ingredients in a bowl.
- Use at once, or store in an airtight container in the refrigerator for up to one week.
Nutrition facts
Per Serving
| Kilocalorie: | 145 kcal |
| Carbs: | 28 g |
| Proteins: | 3 g |
