Beef Barbecue Sauce
Easy
Fairly cheap
Beef Barbecue Sauce featuring Margarine, yellow onion, clove garlic, ketchup. 145 kcal per serving.
Prep
5m
Cook
23m
| Category: | Side Dish |
| Seasons |
Ingredients
Ingredients
| 24 g Margarine |
| 0.5 yellow onion |
| 0.5 clove garlic |
| 120 ml ketchup |
| 30 g light brown sugar |
| 15 ml lemon juice |
| 7.5 ml Worcestershire sauce |
| 7.5 ml yellow mustard |
Beef Barbecue Sauce Directions
- Melt the margarine in a small saucepan over medium heat.
- Add the chopped onion and garlic and cook, stirring, until softened but not colored (about 3 minutes).
- Stir in ketchup, sugar, lemon juice, Worcestershire sauce, and mustard.
- Bring to a boil.
- Reduce heat to low and simmer, stirring occasionally, until thickened (15–20 minutes).
- Use at once, or cover and refrigerate for up to two weeks.
Nutrition facts
Per Serving
| Kilocalorie: | 145 kcal |
| Fibers: | 0.5 g |
| Carbs: | 38 g |
| Fat: | 4 g |
| Proteins: | 2 g |
