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Cheese Ice with Fruit and Nuts
Easy
Fairly cheap
Cheese Ice with Fruit and Nuts featuring Fruit Pudding Mix, Sugar, Water, Fruit (e.g., Strawberries). 280 kcal per serving.
Prep

15m

Cook

10m

Wait

2h

Category: Dessert
Seasons

Ingredients

Ingredients

300 g Fruit Pudding Mix
100 g Sugar
240 ml Water
200 g Fruit (e.g., Strawberries)
120 ml Milk
142 g Cream Cheese
30 g Nuts

Cheese Ice with Fruit and Nuts Directions

  1. Combine the fruit pudding mix (Jell-O) with sugar and water. Bring to a boil and stir until the pudding is fully dissolved.
  2. Remove from heat, stir in the fruit, and set aside to cool.
  3. Combine milk and cream cheese, beat until smooth.
  4. Stir in the cooled Jell-O mixture and add nuts.
  5. Pour into a mold or bowl and refrigerate until set.

Nutrition facts

Per Serving

Kilocalorie:280 kcal
Fibers:1 g
Carbs:35 g
Fat:14 g
Proteins:6 g

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