Name: Spicy Pancakes with Zucchini and Soft Cheese
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2 Person(s)
Cuisine: German
Ingredients: 60, g ,Flour; 1.5, g ,Baking Powder; 0.5, g ,Salt; 0.5, g ,Black Pepper; 30, g ,Grated Zucchini; 15, g ,Crumbled Soft Cheese; 0.5, ,Egg; 37.5, ml ,Milk; 15, ml ,Olive Oil

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Spicy Pancakes with Zucchini and Soft Cheese

(0 Reviews)

Easy

Fairly cheap

Spicy Pancakes with Zucchini and Soft Cheese featuring Flour, Baking Powder, Salt, Black Pepper. 185 kcal per serving.

Prep

10m

Cook

10m

Category:	Main Course
Seasons

Ingredients

60 g Flour
1.5 g Baking Powder
0.5 g Salt
0.5 g Black Pepper
30 g Grated Zucchini
15 g Crumbled Soft Cheese
0.5 Egg
37.5 ml Milk
15 ml Olive Oil

Spicy Pancakes with Zucchini and Soft Cheese Directions

In a bowl, mix the flour (60 g), baking powder (1.5 g), salt (0.5 g), and black pepper (0.5 g).
Add the grated zucchini (30 g) and crumbled soft cheese (15 g) and mix well.
Beat half an egg and whisk it with the milk (37.5 ml) and olive oil (15 ml).
Gradually add the egg mixture to the dry ingredients and stir well until a smooth batter forms.
Heat a non-stick pan over medium heat and pour in a ladle of batter.
Fry for 1 to 2 minutes on each side until golden brown.
Repeat with the remaining batter.
Serve the pancakes hot, optionally with a dollop of soft cheese on top.