Name: Spicy Tomato Jam
Prep time: 5 min
Cook time: 19 min
Total time: 24 min
Yield: 2 Person(s)
Cuisine: German
Ingredients: 15, ml ,Canola oil; 0.5, ,Clove garlic; 2, ,Tomatoes; 1, pinch ,Fresh thyme; 125, ml ,Chicken broth; 2.5, ml ,Worcestershire sauce; 0.25, g ,Red pepper flakes; 2, pinch ,Kosher salt and freshly ground black pepper

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Easy

Fairly cheap

Spicy Tomato Jam featuring Canola oil, Clove garlic, Tomatoes, Fresh thyme. 45 kcal per serving.

Prep

5m

Cook

19m

Category:	Side Dish
Seasons

Ingredients

15 ml Canola oil
0.5 Clove garlic
2 Tomatoes
1 pinch Fresh thyme
125 ml Chicken broth
2.5 ml Worcestershire sauce
0.25 g Red pepper flakes
2 pinch Kosher salt and freshly ground black pepper

Spicy Tomato Jam Directions

Warm the oil in a saucepan over medium heat.
Add the finely chopped garlic and cook, stirring, for about a minute.
Add the tomatoes and cook, stirring, for 3 minutes.
Stir in thyme, broth, Worcestershire sauce, and red pepper flakes.
Simmer until the tomatoes have cooked down, about 15 minutes.
Season with salt and pepper.
Remove from heat and let cool (discard thyme sprig).
Use at once, or cover and refrigerate for up to four days. Serve at room temperature.