Name: Apple Cider Vinegar Conserve
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 2 Person(s)
Cuisine: German
Ingredients: 120, ml ,Apple cider vinegar; 100, g ,Light brown sugar, packed; 2.5, g ,Kosher salt; 2.5, g ,Ground ginger; 0.5, ,Garlic clove, minced; 20, g ,Toasted sliced almonds; 60, g ,Golden raisins; 60, g ,Green bell peppers, finely chopped

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Easy

Fairly cheap

Apple Cider Vinegar Conserve featuring Apple cider vinegar, Light brown sugar, packed, Kosher salt, Ground ginger. 180 kcal per serving.

Prep

15m

Cook

45m

Category:	Dessert
Seasons

Ingredients

120 ml Apple cider vinegar
100 g Light brown sugar, packed
2.5 g Kosher salt
2.5 g Ground ginger
0.5 Garlic clove, minced
20 g Toasted sliced almonds
60 g Golden raisins
60 g Green bell peppers, finely chopped

Apple Cider Vinegar Conserve Directions

Cook the apple cider vinegar, brown sugar, and salt in a saucepan over low heat for 30 minutes, stirring occasionally.
Add the ginger, garlic (minced), almonds, raisins, and peppers.
Simmer, stirring frequently, until thickened (about 15–20 minutes).
Spoon into airtight containers and store in the refrigerator for up to 1 month.