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Health Cake
Easy
Fairly cheap
Health Cake featuring Butter, Sugar, Egg Yolks, Milk. 285 kcal per serving.
Prep

15m

Cook

30m

Category: Dessert
Seasons

Ingredients

Ingredients

50 g Butter
50 g Sugar
2 Egg Yolks
60 ml Milk
1 Lemon Zest
2 Egg Whites
125 g Flour
5 g Baking Powder

Health Cake Directions

  1. Beat 50g butter and 50g sugar until very light and fluffy.
  2. Gradually add 2 egg yolks and 60ml milk.
  3. Add a bit of lemon zest.
  4. Whip 2 egg whites into stiff peaks and gently fold them into the mixture.
  5. Fold in 125g flour.
  6. Sprinkle 5g baking powder over the top and stir lightly.
  7. Pour the batter into a buttered pan.
  8. Bake at moderate heat for about 30 minutes.

Nutrition facts

Per Serving

Kilocalorie:285 kcal
Carbs:30 g
Fat:16 g
Proteins:4 g

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