Name: Citrus Greats
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Yield: 2 Person(s)
Cuisine: American
Ingredients: 150, g ,Crushed cookies; 60, g ,Sugar; 60, g ,Melted butter; 6, g ,Gelatin; 60, ml ,Water; 3, ,Egg yolks; 1.5, g ,Salt; 60, ml ,Milk; 60, g ,Brown sugar; 60, ml ,Lemon juice; 60, ml ,Orange juice; 60, ml ,Grapefruit juice; 15, g ,Grated lemon rind; 227, g ,Cream cheese; 7.5, ml ,Vanilla extract; 240, ml ,Cream; 20, g ,Grated orange rind

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Easy

Fairly cheap

Citrus Greats featuring Crushed cookies, Sugar, Melted butter, Gelatin. 380 kcal per serving.

Prep

25m

Cook

10m

Wait

8h

Category:	Dessert
Seasons

Ingredients

150 g Crushed cookies
60 g Sugar
60 g Melted butter
6 g Gelatin
60 ml Water
3 Egg yolks
1.5 g Salt
60 ml Milk
60 g Brown sugar
60 ml Lemon juice
60 ml Orange juice
60 ml Grapefruit juice
15 g Grated lemon rind
227 g Cream cheese
7.5 ml Vanilla extract
240 ml Cream
20 g Grated orange rind

Citrus Greats Directions

Mix together the crushed cookies, sugar and melted butter. Press firmly on the bottom and sides of a 9 inch springform pan. Chill until ready to use.
Soak the gelatin in the water for 5 minutes.
Mix the egg yolks with the salt and milk in the top of a double boiler. Place over simmering water and cook, stirring constantly, until thick. Remove from heat.
Add sugar, brown sugar and gelatin to the egg yolk mixture and stir until the sugars and the gelatin are dissolved.
Add the juices and grated lemon rind. Cool until the mixture begins to thicken.
Press the cream cheese through a strainer and beat with the vanilla and cooled gelatin mixture until smooth.
Whip the cream and fold into the cream cheese mixture.
Beat the egg whites until they form soft peaks and fold into the cheese mixture.
Pour into the prepared crust and sprinkle with grated orange rind. Chill for several hours or overnight.
Serves 2.