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Pomegranate Salad with Grapefruit and Tangerine Vinaigrette
Easy
Fairly cheap
Pomegranate Salad with Grapefruit and Tangerine Vinaigrette featuring Mixed Greens, Pear slices, Grapefruit sections, Pomegranate seeds. 115 kcal per serving.
Prep

15m

Wait

30m

Category: Salad
Seasons

Ingredients

Ingredients

120 g Mixed Greens
3 Pear slices
1 Grapefruit sections
1 handful Pomegranate seeds
60 ml Grapefruit juice
60 ml Tangerine juice
0.5 Shallot
30 ml Grand Marnier
30 ml Oil
15 ml Mustard
0.5 tsp Pepper
1 tbsp Chives

Pomegranate Salad with Grapefruit and Tangerine Vinaigrette Directions

  1. Whisk together grapefruit juice, tangerine juice, shallot, Grand Marnier, oil and mustard until well blended.
  2. Stir in pepper to taste and chives. Cover and let stand 30 minutes for flavors to meld.
  3. Arrange about 60 g mixed greens on each of 2 plates (instead of 4).
  4. Top each with 1.5 slices pear and half of grapefruit sections.
  5. Sprinkle each with pomegranate seeds.
  6. Serve with citrus vinaigrette.

Nutrition facts

Per Serving

Kilocalorie:115 kcal
Fibers:1.14 g
Carbs:18 g
Fat:4 g
Proteins:3 g

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